December 27, 2024, 02:13:08 AM

ShoutBox!

 

Skhilled

2024-12-09, 18:46:19
Thanks! And to you both as well. :)
 

Ken

2024-12-09, 17:11:29
Thanks Robert, and Merry Christmas to you and Charlie as well!  :heart:

UncleBob

2024-12-08, 19:40:05
Wishing everyone a great Christmas. From Lee (Robert) and Charlie (Pricilla). Have a good '25, too.
 

Skhilled

2024-12-02, 18:34:53
Merry Christmas!  :D
 

Ken

2024-12-02, 17:46:57
Merry Christmas to all of my Family and Friends! 
 :christmas-kiss:
 

Ken

2024-12-02, 17:45:16
Just posted up our favorite Holiday theme!
 

Skhilled

2024-08-09, 18:19:29
Awww! Poor thing! LOL
 

Ken

2024-08-09, 09:20:52
 

Skhilled

2024-07-06, 10:33:18
 :D
 

Ken

2024-07-06, 06:40:47
Happy Saturday after the 4th of July!
 :fireworks:

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Author Topic: Roasted Brussels Sprouts With Chorizo and Sherry Vinegar  (Read 1241 times)

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Offline Skhilled (OP)

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Offline Ken

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Re: Roasted Brussels Sprouts With Chorizo and Sherry Vinegar
« Reply #1 on: May 17, 2024, 06:35:39 AM »
I've never liked Brussels Sprouts, but the addition of the Chorizo make it sound interesting.  :thumbup:
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Offline Skhilled (OP)

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Re: Roasted Brussels Sprouts With Chorizo and Sherry Vinegar
« Reply #2 on: May 17, 2024, 08:50:25 PM »
I never liked them until I started roasting them. I started liking other veggies once I started roasting then as it caramelizes their sugars and makes them taste better. ;) This is especially true if you season them properly and/or use a good sauce on them.